I was living as normal housewife who could not do anything except housekeeping.
Our family suddenly faced hard time so I began to work.
At the time I was making products only for survival without knowledge on manufacturing,
I found out that customers recognized the fact that I did not use theArtificial Spices and
used only natural ingredients by looking at the products.
I always remember the eyesight of customers to produce the products.
I believe that customers would recognize the healthy products and could become honest businesswoman as a result.
There may not exist ‘Master Hee’s seaweed’ without street stall experience at that time.
On the other hand, accounting, taxing, food hygiene law
and all the other tasks were too difficult to me,
who only knew the method of producing high quality laver.
I endlessly studied what I did not know, and received support from my surroundings to be introduced in supermarkets as well.
Also, I received calls from overseas,
such as Australia and Taiwan to be introduced in foreign countries,
and recently took our first step toward China, the biggest market in the world.
Han Baek food Agricultural Co., Ltd.
representative Park Hyang Hee will be the front runner
who announces the quality of Korean laver
as a professional laver expert from now on.